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Ricotta & Épinards
Ricotta & Épinards by Giovanni Rana (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Filling58%—
- Fromage ricotta41%—
- Whey17%—
- Milk21%—›
- Salt10.5%—›
- Spinach10.5%—›
- Sérum de lave en poudre—
- Cream—›
- Cheese—›
- Sunflower oil—›
- Fromage mascarpone—
- Breadcrumbs—
- Soft wheat flour—
- Water—
- Salt—›
- Yeast—
- Salt—›
- Natural flavouring—
- Wheat fiber—
- Garlic—›
- Dough—
- Soft wheat flour—
- Egg—›
- Durum wheat semolina—›
Show original label text
Farce 58%: fromage ricotta 41% (sérum de lait, lait, sel), épinards 15%, sérum de lave en poudre, crème (contient du lait), fromage râpé, huile de tournesol, fromage mascarpone, chapelure (farine de blé tendre, eau, sel, levure), sel, aromes naturels, fibre de ble, ail. Pate 42%: farine de blé tendre, oeufs 30%, semoule de blé dur.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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