Yogurt banana by Alplí, NÖM · GreenveilSaving recent analysisYogurt banana
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Yogurt81.3%—›- Skimmed milk53.1%—
Whole milk14.1%—- Lactic ferments14.1%—
- Fruits preparation12.5%—
Sugar6.3%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
3 items
Succo di banane da concentrato3.5%—
Water1.4%—›
Dextrose6.3%—›Show original label text
yogurt (latte scremato, latte intero, fermenti lattici vivi),
preparazione di frutta 12,5% (zucchero, succo di banane da concentrato 28,2%,
acqua, sciroppo di glucosio-fruttosio, stabilizzanti: pectina, gomma di guar;
aromi), destrosio.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
AN
Alplí, NÖM AN
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