Crabmeat (71%), Water, Salt, Sugar, Stabilisers (452, 450, 385), Food Acid (Citric Acid), Preservative (223)
Warning: ATTENTION: CRAB LEGS CONTAIN NATURAL TENDONS. DESPITE CAREFUL INSPECTION, SOME FRAGMENTS OF THE SHELL MAY REMAIN.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
