Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
6 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, palm oil, mono - and diglycerides, spinach, spinach powder, natural flavor, natural color, yellow #5, fd&c blue #1, fd&c red #40, salt, sodium bicarbonate, basil, spices, garlic, natural romano cheese type flavor, calcium propionate, dextrose, sodium aluminum sulfate, calcium sulfate, wheat gluten, fumaric acid, sodium aluminum phosphate, corn starch, potassium sorbate, cmc gum, soybean oil, hydrogenated soybean oil, wheat starch, xanthan gum, monocalcium phosphate, sodium metabisulfite, enzymes (wheat starch, microcrystalline cellulose).
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.