Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
3 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
what's in here? water (aqua), cocamidopropyl betaine sodium hydrokypropyl starch phosphate, hydrogenated soybean ol lauric acid, sodium lauroyl glycinate, sodium lauroyl sethionate, glycine soja (soybean oil, sodium chloride, glycerin, fragrance parfum, stearcacd, palmitic acd, mangfera nodica mango seed butter, prumus amygdalus dulcis (smeet almond) oil, hydrogenated vegetable ol, phenokyethanol, guar hydrokypropyltrimonum chloride, citric acd, bht, sodium isethionate, tetrasodium edta, capric acd, caprylc acid, 1000propynyl butylcarbamate, limonene, livalool, red 3 (c17200, yellow 5 (c 19140o, zinc onde (c 77947)
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.