Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
4 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Rice, wheat flour, salt, soy sauce (soybean, wheat, salt), natural flavor, brown sugar, garlic*, carrots*, hydrolyzed corn protein, onions*, autolyzed yeast extract, sunflower oil, monosodium glutamate, sugar, hydrolyzed yeast, caramel color, hydrolyzed soy protein, parsley*, chicken fat, chicken broth, hydrolyzed wheat gluten, sesame seeds, chicken, spices, green onion*, ferric orthophosphate, disodium inosinate, niacinamide, disodium guanylate, ferrous sulfate, thiamin mononitrate, folic acid, riboflavin. *dried
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.