Tomato Ketchup by Hunts · Greenveil
Saving recent analysis Products Analysis Tomato Ketchup
Hunts H Hunts
Verdict Consider avoidingTomato Ketchup
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition Critical
nutri-score e
Processing
1 nutrition base band "critical" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (7) Tomato concentrate made from vine ripened tomatoes 57.142857142857146% — High fructose corn syrup 21.428571428571427% — › Distilled vinegar 10.714285714285715% — › Corn syrup 5.357142857142861% — › Salt 0.225% — › Less than 2% of 0.225% — Onion 0.225% — › Natural flavors 4.907142857142873% — Show original tomato concentrate made from vine ripened tomatoes, high fructose corn syrup, distilled vinegar, corn syrup, salt, less than 2% of: onion powder, natural flavors,
No ingredient drivers are available for this product.
