Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
2 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, vinegar (cider, corn), corn syrup, tomato paste, soybean oil, sugar, onion puree (onions, vinegar, salt). contains 2% of less of each of the following: salt, brown sugar, onion powder, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), xanthan gum, mustard flour, phosphoric acid, paprika extractives, potassium sorbate and calcium disodium edta (used to protect quality), propylene glycol, alginate, reb a (purified stevia extract)*, dl alpha tocopheryl acetate (vitamin e), natural flavor.