Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
6 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
SUGAR, CORN SYRUP, MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), DARK CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, INVERT SUGAR, CASHEW, BUTTER (DAIRY), PARTIALLY HYDROGENATED PALM KERNEL OIL, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, WHEY (MILK), EGG ALBUMEN, CORN STARCH, SALT, INVERTASE, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6, BLUE 1, RED 40, RED 30.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.