Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
WATER (AQUA), GLYCERIN, STEARIC ACID, GLYCINE SOJA (SOYBEAN) OIL, GLYCOL STEARATE, GLYCERYL STEARATE, TRIETHANOLAMINE, CETYL ALCOHOL, CAPRYLYL GLYCOL, PHENOXYETHANOL, CARBOMER, HYDROXYETHYLCELLULOSE, FRAGRANCE (PARFUM), STEARAMIDE AMP, DISODIUM EDTA, ALOE BARBADENSIS LEAF JUICE, CUCUMIS SATIVUS (CUCUMBER) FRUIT EXTRACT, BENZYL ALCOHOL, BENZYL SALICYLATE, HEXYL CINNAMAL, LINALOOL
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.