Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
6 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Palm oil, soybean oil, water, sugar, wheat flour, dextrose, corn syrup solids, milk, contains 2% or less: salt, invert syrup, wheat starch, egg whites with sodium lauryl sulphate, nonfat milk, mono and diglycerides, calcium propionate (preservative), natural and artificial flavor, polysorbate 60, sorbitan monosterate, sodium caseinate, soy lecithin, enzymes, phosphoric acid, dipotassium phosphate, citric acid (preservative), vitamin a palmitate, whey protein concentrate. cherry: citron melon, corn syrup, cherries, water, citric acid, fd&c red 40, sodium benzoate (preservative), artificial flavor, benzaldehyde. chocolate: dutched and natural cocoas, partially hydrogenated vegetable oil (soybean, cottonseed), chocolate liquor, lecithin, natural and artificial flavor, vanillin. harvest: sugar, confectioners glaze, fd&c yellow #5 and #8 lake, carmel color, and carnuba wax. holiday: sugar, confectioners glaze, fd&c yellow #5 and #6 lake, fd&c blue #1 lake, fd&c red #40 lake, carnuba wax, fd&c red #40.