Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
2 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sugar, bleached wheat flour, water, eggs, soybean oil, food starch-modified, walnuts, banana puree (banana puree, citric acid preservative, ascorbic acid preservative), contains less than 2% of each of the following: whey, wheat flour, sodium aluminum phosphate, baking soda, dextrose, corn starch, wheat gluten, mono - and diglycerides, caramel color, natural and artificial flavors, soy lecithin, sodium stearoyl lactylate, sodium propionate preservative, palm oil, cellulose gum, salt, fumed silica, tricalcium phosphate, ethyl alcohol, annatto extract color, enzymes, turmeric color, tbhq preservative
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.