SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health band
Food health
High
NutritionLow
nutri-score a
Processing
nova 4
AdditivesModerate
2 flagged additive(s), worst MODERATE
1nutrition base band "low" from nutri-score
2MODERATE-concern additive floors band at "moderate"
3ultra-processed (NOVA 4) worsens band by one
4final band "high" (health-blend-v2)
Flagged additives
Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Potassium phosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
Reverse osmosis or deoinized water, citric aicd, natural lemon flavor, calcium gluconate, ascorbic acid (vitamin c), sucralose, magnesium oxide, gum acacia, monopotassium phosphate (electrolyte), ester gum, zinc picolinate, vitamin e acetate, vitamin a pa
Decision read
Probably skip for fragrance avoidance
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.
No ingredient drivers are available for this product.
