Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
2 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, soybean oil, whey protein concentrate, modified cornstarch, onions, less than 2% of: modified egg yolk (egg yolks, salt, phospholipase), onion powder, salt, sugar, dehydrated onion, monosodium glutamate, whey, turmeric, annatto, glucono-delta-lactone, lactic acid, xanthan gum, nonfat milk, cream, spices, enzyme modified butter, butter, citric acid, maltodextrin, disodium inosinate and guanylate, guar gum.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.