Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Corn flour, whole rolled oats, milled cane sugar, whole rolled wheat, rice flour, vegetable oil (canola and/or safflower and/or sunflower oil), cornstarch, barley malt syrup, brown rice syrup, freeze dried raspberries, salt, ginger root, cinnamon bark, emblic fruit (amla) extract (tannins 35%), cardamom seed, clove bud, black pepper, annatto (for color), turmeric (for color), purple carrot juice (for color), elderberry extract (30% anthocyanins), mixed tocopherols (natural vitamin e to maintain freshness).
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.