Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
5 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Potatoes, water, bleached wheat flour, shredded low moisture part-skim mozzarella cheese: low moisture part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin ( a natural mold inhbitor), fully cooked bacon toppings (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring), shredded milk cheddar cheese: cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), tomatoes, onion, green bell pepper, cottonseed oil, pasteurized processed cheese spread (cheddar cheese [pasteurized milk, cheese cultures salt, enzymes], whey, skim milk, cream, sodium phosphate, salt, xanthan gum, sorbic acid [preservative]), contains 2% or less: yellow corn flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, cheddar cheese (milk, cheese culture, salt, enzymes), palm oil, whey, cooked bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), wheat flour, salt, cheddar/parmesan/romano cheeses (pasteurized milk, cheese cultures, salt, enzymes), dextrose, natural flavors, butter flavor (whey, maltodextrin, salt, butter [cream, salt], annatto extract [color], turmeric extract [color]), methylcellulose, iodized salt, yeast extract, sodium alginate, maltodextrin, pork stock, potato flavor (potato flavor, autolyzed yeast extract, sunflower oil, maltodextrin, salt, natural flavor, olive oil), modified cellulose, sodium phosphates, soybean oil, apo-carotenal (color), mono - and diglyceride, sodium citrate, sodium phosphate, sorbic acid (preservative), spice, sugar, leavening (sodium acid pyrophopshate, sodium bicarbonate), yeast, natural flavor, eggs, nonfat milk, oleoresin of paprika, soy flour, onion powder, smoke flavor, disodium inosinate and disodium guanylate, caramel color, flavor, garlic powder, calcium chloride, breading set in vegetable oil.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.