Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR,, MALTED BARLEY FLOUR, NIACIN,, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC, ACID), WATER, SUNFLOWER OIL,, HONEY, CONTAINS 2% OR LESS OF, CULTURED WHEAT FLOUR (TO, PRESERVE), DISTILLED VINEGAR, SALT,, WHEAT GLUTEN, SODIUM ACID, PYROPHOSPHATE, SODIUM, BICARBONATE, CITRIC ACID, (ACIDIFIER), PALM OIL, SOY LECITHIN.