2% Reduced Fat Milk by Organic Valley · GreenveilSaving recent analysis
Organic Valley OVOrganic Valley
VerdictLooks good2% Reduced Fat Milk
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionMinor
nutri-score b
Processing
- 1nutrition base band "minor" from nutri-score
- 2final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (6)
- Grade A Reduced Fat Milk58.3333333333333%—
- DHA Algal Oil20.8333333333333%—›
- Ascorbic Acid10.4166666666667%—
- Mixed Tocopherols5.20833333333333%—
- To preserve freshness5.20833333333333%—
- Vitamin A Palmitate2.60416666666666%—›
- Vitamin D32.60416666666666%—›
Show original
Organic Grade A Reduced Fat Milk, DHA Algal Oil*, Ascorbic Acid and Mixed Tocopherols* (to preserve freshness), Vitamin A Palmitate, Vitamin D3
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.