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Crispy rice marshmallow treat · Greenveil

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Analysis
Crispy rice marshmallow treat

VerdictConsider avoiding

Crispy rice marshmallow treat

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Balanced for everyday use. A balanced day-to-day read across overall concern and fit.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthCritical

⚠Contains additive of concern

TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthCritical

NutritionHigh
nutri-score d
Processing
nova 4
AdditivesHigh
4 flagged additive(s), worst HIGH

nutrition base band "high" from nutri-score
ultra-processed (NOVA 4) worsens band by one
final band "critical" (health-blend-v1)

Flagged additives

Tartrazine — Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Allura red AC — Southampton Six colour; hyperactivity/attention concern in children.
Erythrosine — Iodine-based red dye; thyroid effects in animal studies; restricted uses.
Brilliant blue FCF — Synthetic dye; allergic-type reactions reported in sensitive individuals.

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

CORN SYRUP
Syrups, hydrolyzed starch, dehydrated
SUGAR
HETASTARCH
WHITE RICE
MALT EXTRACT
L-ISOLEUCIC ACID
SALT
PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE
Castor oil, polymd., oxidized
Vegetable oils
Linseed oil, polymd., oxidized
Grease
Fats and Glyceridic oils, vegetable, polymd., oxidized
SOYBEAN OIL
Castor oil, oxidized
SOAP
SOYBEAN LECITHIN
Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
Butyric Acid
AQUA

Ingredients (27)

Corn syrup51.851851851851855%—›
Sugar17.045%—›
Modified corn starch15.551574074074068%—›
Gelatin7.775787037037034%—
Rice3.887893518518517%—›
Malt extract1.943946759259262%—›
Cereals eady-to-eat0.971973379629631%—
Usda commodity rice crisps0.4859866898148155%—
Includes all commodity brands0.4859866898148155%—
Oil0.2429933449074042%—›
Corn0.1214966724537021%—›
Canola0.1214966724537021%—›
Syrup0.1214966724537021%—
Corn0.1214966724537021%—›
Salt0.06074833622685105%—›
Vegetable oil0.030374168113425526%—›
Cottonseed0.015187084056712763%—›
Soybean0.015187084056712763%—›
Soy lecithin0.015187084056712763%—›
Dextrin0.007593542028359934%—
Confectioner's glaze0.003796771014179967%—
Natural and artificial flavor0.0018983855070899835%—
Red 40 lake0.0009491927535449918%⚠ high
Red 30.0004745963767760486%⚠ moderate
Yellow 50.0002372981883880243%⚠ high
Blue 10.00011864909419045944%⚠ moderate
Artificial flavors0.00005932454709522972%—
Propylene glycol alcohol0.00002966227354761486%—
Butyric acid0.00001483113677380743%—›
Water0.0000074155683904564285%—›
Oil0.0000037077841952282142%—›
Non-dairy butter flavor0.0000018538921011668208%—
Preservative0.0000018538921011668208%—
Tocopherols0.0000018538921011668208%—

Show original

Corn syrup, sugar, modified corn starch, gelatin, rice, malt extract, cereals eady-to-eat, usda commodity rice crisps (includes all commodity brands), oil (corn and canola), syrup, (corn), salt, partially hydrogenated vegetable oil (cottonseed and/or soybean), soy lecithin, dextrin, confectioner's glaze, natural and artificial flavor, red 40 lake, red 3, yellow 5, blue 1, artificial flavors, propylene glycol alcohol, butyric acid, water, oil, non-dairy butter flavor, preservative (tocopherols)

No ingredient drivers are available for this product.