3 Step Pad Thai by Blue Dragon · Greenveil
Saving recent analysis Products Analysis 3 Step Pad Thai
Blue Dragon BD Blue Dragon
Verdict Consider avoiding3 Step Pad Thai
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on fragrance avoidance. Stay focused on formulas that avoid fragrance-linked cues.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition High
nutri-score d
Processing
1 nutrition base band "high" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v2) Per-ingredient concern · chemical identity, not food safety
Ingredients (4) Rice noodles 62.5% — Rice 37.5% — › Tapioca starch 25% — Pad thai paste 18.75% — Sugar 9.375% — › Sunflower oil 4.6875% — › Shallots 2.34375% — Tamarind paste 1.171875% — Tomato paste 0.5859375% — Garlic 0.29296875% — › Distilled vinegar 0.146484375% — › Salt 0.0732421875% — › Paprika oleoresin 0.03662109375% — Color 0.03662109375% — Tocopherols 0.018310546875% — Preservatives 0.018310546875% — Chili 0.018310546875% — › Peanuts 9.375% — › Garlic chives 9.375% — › Show original rice noodles (rice, tapioca starch), pad thai paste (sugar, sunflower oil, shallots, tamarind paste, tomato paste, garlic, distilled vinegar, salt, paprika oleoresin (color), tocopherols (preservatives), chili extract), peanuts, dried garlic chives, contains: peanuts
Decision read
Probably skip for fragrance avoidance This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.
No ingredient drivers are available for this product.
