Greek yogurt oatmeal Muffin by Home · Greenveil
Saving recent analysis Products Analysis Greek yogurt oatmeal Muffin
Home H Greek yogurt oatmeal Muffin
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on barrier support. Look for products that support calm, barrier-first routines.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Minor Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Minor
1 no nutri-score — nutrition contributes the lowest band 2
ultra-processed (NOVA 4) worsens band by one, capped at high
3 final band "minor" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (8) Vitamin B6 56.25% — › From Pyridoxine HCl 56.25% — Folinate 21.875% — › From Calcium Folinate 21.875% — Vitamin B12 10.9375% — › Methylcobalamin 10.9375% — › Vegetable Glycerin 5.46875% — Purified Water 2.734375% — Citric Acid 1.3671875% — Potassium Sorbate 0.68359375% — And Natural Blueberry Flavor 0.68359375% — Show original Vitamin B6 (from Pyridoxine HCl), Folinate (from Calcium Folinate), Vitamin B12 (Methylcobalamin), Vegetable Glycerin, Purified Water, Citric Acid, Potassium Sorbate, and Natural Blueberry Flavor.
Decision read
Use with care for barrier support This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.
