Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III), 1 curated high-concern
11 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aqua (Water, Eau), Stearic Acid, Propylene Glycol, Caprylic/ Capric Triglyceride, Glycerin, PEG-8 Stearate, Glyceryl Isostearate, Ascophyllum Nodosum Powder, Triethanolamine, Parfum (Fragrance), Sodium Laureth Sulfate, Fucus Vesiculosus Extract, PPG-2 Hydroxyethyl Cocamide, Cetyl Alcohol, Glyceryl Acrylate/Acrylic Acid Copolymer, Sodium Chloride, Methylparaben, Propylparaben, Diazolidinyl Urea, Benzyl Benzoate, Limonene, Linalool, Hexyl Cinnamaldehyde, Benzyl Salicylate, CI 19140 (Yellow 5), CI 42090 (Blue 1).