SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health band
Food health
High
Processing
nova 4
AdditivesModerate
2 flagged additive(s), worst MODERATE
1no nutri-score — nutrition contributes the lowest band
2MODERATE-concern additive floors band at "moderate"
3ultra-processed (NOVA 4) worsens band by one
4final band "high" (health-blend-v1)
Flagged additives
Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Polysorbate 80 — Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Whey Protein Isolate, Natural Flavors, Malic Acid, Sucralose, Polysorbate 80, Vegetable Juice (Color), Reb A (Stevia), Beta Carotene (Color), Silicone (Anti-Foam)
Decision read
Probably skip for food use
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.
No ingredient drivers are available for this product.
