Chili con carne au bœuf by Raynal et Roquelaure, Zapetti · GreenveilSaving recent analysis
Raynal et Roquelaure, Zapetti RERaynal et Roquelaure, Zapetti
VerdictLooks goodChili con carne au bœuf
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthLowWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthLow
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2final band "low" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (13)
- Eau50%—›
- Haricots rouges réhydratés32%—
- Viande bovine cuite5%—
- Viande de porc cuite5%—
- Carottes4%—›
- Concentré de tomate3%—
- Maïs1%—›
- Poivrons—
- Oignon—›
- Sel—›
- Épices—›
- Ail—›
- Amidon—›
Show original
Eau, haricots rouges réhydratés 32 %, viande bovine cuite 5% (origine France), viande de porc cuite 5 % (origine: France), carottes 4 %, concentré de tomate 3%, maïs 3 %, poivrons 3%, oignon en poudre, sel, épices, ail en poudre, amidon.
Decision read
Looks like a good fit for pregnancy
Good fitThis read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.