Gâche tranchée aux œufs frais, beurre et crème fraîche by Brioche Pasquier · Greenveil
Saving recent analysis Products Analysis Gâche tranchée aux œufs frais, beurre et crème fraîche
Brioche Pasquier BP Brioche Pasquier
Verdict Consider avoidingGâche tranchée aux œufs frais, beurre et crème fraîche
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition High
nutri-score d
Processing
1 nutrition base band "high" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (15) Farine de BLE 45% — › Sucre 18% — › OEUFS frais 18% — Levain 9% — Farine de BLE 6% — › Eau 2.5% — › Sel 0.5% — › BEURRE pâtissier 7% — › CREME fraîche 3% — Levure — › Eau de vie de vin — Emulsifiant — Mono- et diglycérides d'acides gras — Sel — › Extrait de carotte — › GLUTEN de BLE — › Arôme naturel — Protéines de LAIT — › Œufs de poules élevées au sol — Show original Farine de BLE 45% - Sucre - OEUFS frais* - Levain 9% (farine de BLE 6%, eau, sel) - BEURRE pâtissier - CREME fraîche 5% - Levure - Eau de vie de vin - Emulsifiant : mono et diglycérides d'acides gras - Sel - Extrait de carotte - GLUTEN de BLE - Arôme naturel - Protéines de LAIT. * Œufs de poules élevées au sol.
No ingredient drivers are available for this product.
