Sardines au naturel by iPhare d'Eckmühl · GreenveilSaving recent analysis
iPhare d'Eckmühl IDiPhare d'Eckmühl
VerdictLooks goodSardines au naturel
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionMinor
nutri-score b
Processing
- 1nutrition base band "minor" from nutri-score
- 2final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- SARDINES56.25%—›
- Sardina pilchardus56.25%—›
- Eau21.875%—›
- Pulpe de citron10.9375%—
- Sel0.45%—›
- Thym0.45%—›
- Fenouil0.45%—›
- Persil0.45%—›
- Laurier9.137499999999989%—›
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SARDINES (Sardina pilchardus), eau, pulpe de citron*, sel, thym*, fenouil*, persil*, laurier*.
No ingredient drivers are available for this product.