Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Merlu blanc 30%, (_Poisson_ - Merluccius Gayi peruanus ou Merluccius productus), boulgour précuit 29% (_blé_ dur concassé, eau, sel), eau, courgette 10%, carotte 8,3%, jus de citron 2,6%, crème fraîche (contient _lait_), huile de colza, poudre de _lait_ écrémé, vinaigre d'alcool, ail en poudre, fécule de manioc, sel, épaississants : gomme xanthane et gomme guar, protéines de pois, protéines de _lait_, persil, piment doux, curcuma, poivre, antioxydant : extrait de romarin. Zone de pêche : FAO 67, 87. Peut contenir des traces d'œuf et de moutarde.
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.