Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
water, tomato puree, carrots (15%), potato (14%), peas (5%), onions (3%), modified maize starch, swede (2%), bellpeppers (2%), sugar, wheat flour, sweetcorn, butter beans, rapeseed oil, salt, yeast extract, parsley, flavourings, colour: carotenes,
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.