Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score a
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Salad Mix (59%) (Kale, Red Cabbage, Carrot) Yoghurt and Chia Dressing (17%) {Vegetable Oil, Water, Yoghurt [Milk, Milk Solids, Cream (From Milk) Live Cultures], Vinegar, Lemon Juice, Sugar, Milk Solids, Chia Seed Oil, Egg, Minced Garlic [Acidity Regulator (260)], Salt, Coriander, Poppy Seeds, Thickener (415)] Beetroot (10%) Broccoli (10%) Seed Mix (3.8%) [Pumpkin, Sunflower, Linseed]. COntains 20% Kale, 20% Cabbage, 19% Carrot, 2.6% Yoghurt and 0.5% Chia Seed Oil.
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.