Chocolate mochi by Taiwan Dessert · GreenveilSaving recent analysis
Taiwan Dessert TDTaiwan Dessert
VerdictLooks goodChocolate mochi
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthMinor
- 1no nutri-score — nutrition contributes the lowest band
2
ultra-processed (NOVA 4) worsens band by one, capped at high
3final band "minor" (health-blend-v1)Per-ingredient concern · chemical identity, not food safety
Ingredients (20)
- Maltose42%—›
- Glutinous rice8%—
- Millet3%—›
- Palm oil3%—›
- White sugar2%—›
- Filling36.495%—
- Palm oll5.5049999999999955%—
- White sugar—›
- Cocoa powder—›
- Whey powder—
- Milk powder—
- Cocoa butter—›
- Flavor—
- Soy lecithin—›
- Emulsifier—
- Hydroxypropyl distarch phosphate—
- Viscosity agent—
- Sorbitol—
- Sweetener—
- Flavor—
- Maltodextrin—›
- Hexadienoic acid—›
- Preservative—
- Less—
Show original
Maltose 42%, glutinous rice flour 8%, millet 3%, palm oil 3%, white sugar 2%, filling 36.495% (palm oll 18%, white sugar 5%, cocoa powder 4%, whey powder 4%, milk powder 3%, cocoa butter 1%, flavor 0.195%, soy lecithin (emulsifier) 1.3%, hydroxypropyl distarch phosphate (viscosity agent) 2.1%, sorbitol (sweetener) 1%, flavor 1%, Maltodextrin 1.4%, hexadienoic acid (preservative) less 0.005%.
No ingredient drivers are available for this product.