Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
5 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
NOODLES: WHEAT FLOUR, VEGETABLE OIL, ACETYLATED DISTARCH ADIPATE (THICKENER), IODIZED SALT, SODIUM POLYPHOSPHATE (HUMECTANT), SODIUM CARBOXYMETHYL CELLULOSE (THICKENER), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE), ARTIFICIAL COLORS (SUNSET YELLOW, TARTRAZINE), GREEN TEA EXTRACT. SEASONING: ARTIFICIAL AND NATURAL SEAFOOD FLAVORS, IODIZED SALT, FLAVOR ENHANCERS (MONOSODIUM L-GLUTAMATE, DISODIUM 5'-INOSINATE. DISODIUM 5'-GUANYLATE), VEGETABLE FAT POWDER (REFINED HARDENED PALM OIL, LACTOSE, CASEINATE). SUGAR, SPICES (OLEORESIN CAPSICUM), DEHYDRATED VEGETABLES (CHIVES, SEAWEED), PAPRIKA, SILICON DIOXIDE (ANTICAKING AGENT). GARNISH: DEHYDRATED VEGETABLES (CABBAGE. CARROTS), FREEZE DRIED CUTTLEFISH. CONTAINS WHEAT, SOY, MILK, SULFITE AND CRUSTACEAN. MAY CONTAIN EGG, PEANUT AND FISH.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.