Donuts by Bimbo, Bimbo Donuts Iberia, Donuts · GreenveilSaving recent analysis
Bimbo, Bimbo Donuts Iberia, Donuts BBBimbo, Bimbo Donuts Iberia, Donuts
VerdictConsider avoidingDonuts
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (13)
- Trigo flour53.84615384615385%—
- Water23.076923076923077%—›
- Palm vegetable fat11.53846153846154%—
- Trehalose5.769230769230774%—›
- Sugar2.884615384615387%—›
- Yeast1.4423076923076934%—›
- Glucose and fructose syrup0.7211538461538467%—
- Pasteurized tiquido egg0.3605769230769198%—
- Emulgeant nutritional information0.1802884615384599%—
- E4710.09014423076922995%—
- Sunflower lecithin0.045072115384614975%—›
- E4810.022536057692307487%—
- E472e0.022536057692307487%—
- Salt0.0901442307692264%—›
- Dextrose0.0450721153846132%—›
- Wheat gluten0.0225360576923066%—›
- Sja flour0.0225360576923066%—
Show original
trigo flour, water, palm vegetable fat, trehalose*, sugar, yeast, glucose and fructose syrup, pasteurized tiquido egg, emulgeant nutritional information (e 471, sunflower lecithin, e 481, e 472e), salt, dextrose, wheat gluten, sja flour,
No ingredient drivers are available for this product.