Sugar, Seville Oranges, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid Prepared with 40g of fruit per 100g Total sugar content: 65g per 100g. NET WEIGHT: 365 g. e 8 410134 024957
Decision read
Probably skip for barrier support
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.