Seville orange marmalade by La Vieja Fábrica · Greenveil
Saving recent analysis Products Analysis Seville orange marmalade
La Vieja Fábrica LV La Vieja Fábrica
Verdict Consider avoidingSeville orange marmalade
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on food use. Bias toward food-use coverage and published ingestible context.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition High
nutri-score d
Processing
1 nutrition base band "high" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (4) Sugar 62.5% — › Seville Oranges 18.75% — › Gelling Agent 9.375% — Citrus Pectin 9.375% — › NET WEIGHT 9.375% — E 8 410134 024957 9.375% — Show original Sugar, Seville Oranges, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid Prepared with 40g of fruit per 100g Total sugar content: 65g per 100g. NET WEIGHT: 365 g. e 8 410134 024957
No ingredient drivers are available for this product.
