Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
wheat flour, 30% raisin, water, baker's yeast, 4% currant, wheat gluten, dextrose, vegetable oil (rapeseed, sun - flour), whey powder, ijody salt, emul - gator (mono - and diglycerides of fatty acids [e471], mono - and diglycerides of fatty acids, enestimated with monoacetyl - and diacetyl wine - stone acid [e472e], calcium test aroma-2-lactylate [e 482]),rog onrative (diphosphate [e450], sodium - carbonate [e500]), wheat maltmeel, turmeric extract, thickener (guarpit - flour [e412]), antioxidant (ascorbic acid [e300]), natural aromas, milk egg white, pea protein, allergy information: , lactose, milk protein, may contain traces of nuts, sesame, soy,
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.