Jean Baton Mayonnaise by Jean Baton · GreenveilSaving recent analysis
Jean Baton JBJean Baton
VerdictAcceptableJean Baton Mayonnaise
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (9)
- Sunflower oil80%—›
- Pasteurised EGG YOLK7.6%—
- Water4.685714285714286%—›
- Brandy vinegar3.500000000000002%—
- Salt0.6%—›
- MUSTARD seed0.6%—›
- Turmeric0.6%—›
- Farming0.6%—
- BIO1.8142857142857451%—›
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Sunflower oil 80%*,
pasteurised EGG YOLK* 7,6%,
water,
brandy vinegar,
salt,
MUSTARD seed*,
turmeric*.
*From certified organic farming. BIO
No ingredient drivers are available for this product.