Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
4 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
nutrition mformation servings per package: 4 serving size: 100 g energy protein fat, total saturated carbohydrate avg. quantity per serving 729 kj (174 cal) 3.3g 11.5g 9.8 g 13.8 g 1.7g 360 mg avg. quantity per 100 g 729 kj (174 cal) 3.3g 11.5g 9.8g 13.8g 1.7g 360 mg sugars sodium imgredients potatoes (47%), skim milk, vegetable oil, water, cream (6.5%), processed emmental cheese (5.5%) (cheese, water, milk solids, salt, modified starch, thickener (407), butter, emulsifiers (331, 339, 452), natural colour (160b)), potato starch, milk solids, thickeners (461, 418), natural flavours, salt, emulsifier (471), garlic, spices.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.