Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Cinnamon raisin swirl soft bagels
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3756.4%No flag
- Riboflavin · E1010.8%No flag
- White whole wheat flour12%No flag
- Contains 2% and less of each0.2%No flag
- Guar gum · E412<0.1%No flag
- Caramel color · E150a<0.1%No flag
- Inactive dry yeastNo flag
- Citric acid · E330No flag
- PreservativeNo flag
- Degermed yellow corn mealNo flag
- Magnesium stearate · E572No flag
- Ascorbic acid · E300No flag
- Flour treatment agentNo flag
- Microcrystalline cellulose · E460iNo flag
Show original label text
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, white whole wheat flour, sugar, raisins, yeast, wheat gluten, cultured wheat flour, contains 2% or less of each: cinnamon, guar gum, caramel color, salt, wheat flour, honey, monoglycerides, inactive dry yeast, choline chloride, enzymes, citric acid (preservative), degermed yellow corn meal, sunflower oil, vinegar, magnesium stearate, ascorbic acid (added as a dough conditioner), microcrystalline cellulose, corn starch,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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