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- Anionische Tenside15%—
- Amphotere Tenside5%—
- Nicht40%—
- Ionische Tenside20%—
- Enzyme10%—›
- Amylase10%—›
- Konservierungsmittel5%—
- Sodium Benzoate5%—›
- Weiterer Inhaltsstoff5%—
- Panthenol5%—›
- Provitamin B55%—›
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5-15% anionische Tenside, <5% amphotere Tenside, nicht - ionische Tenside, Enzyme (Amylase), Konservierungsmittel (Sodium Benzoate). Weiterer Inhaltsstoff: Panthenol (Provitamin B5).
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Per-ingredient concern · chemical identity, not food safety
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