Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Aug 2022
Buttermilk Pancakes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Aug 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour52.2%No flag
- Niacin · E37512.9%No flag
- Riboflavin · E1011.6%No flag
- Vitamin b2 · E1011.6%No flag
- Contains 2% and less of0.4%No flag
- S alt<0.1%No flag
- Raising agent<0.1%No flag
- E500ii<0.1%No flag
- Sodium aluminum phosphate · E541<0.1%No flag
- Sodium acid pyrophosphate · E450iNo flag
- Monocalcium phosphate · E341iNo flag
- Calcium carbonate · E170i<0.1%No flag
- An emulsifier<0.1%No flag
- Niacinamide · E375No flag
- Riboflavin · E101No flag
- Vitamin b2 · E101No flag
Show original label text
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), whey, water, sugar, fructose, vegetable oil (canola and/or soybean oil), dextrose, contains 2% or less of: eggs, buttermilk,s alt, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), calcium carbonate, soy lecithin (an emulsifier), vitamin a palmitate, niacinamide, reduced iron, vitamin b12, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamine mononitrate (vitamin b1), folic acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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