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Lowe's Food Stores Inc.·Desserts · 0741643008366

Premium Ice Cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • High fructose corn syrup51%—›
  • Corn syrup24.5%—›
  • Sugar10.5%—›
  • Whey7%—›
  • Skimmed milk powder3.5%—
  • Cocoa1.8%—›
  • E4120.9%—
  • E4710.4%—
  • E4660.2%⚠ Low
  • E4330.1%⚠ Low
  • E407<0.1%⚠ Low
  • E410<0.1%—
  • Salt<0.1%—›
  • Glycerol monostearate—›
  • E202—
  • E338⚠ Low
  • Chocolate variegate contains corn syrup—
  • Sugar—›
  • Wheat flour—›
  • Cocoa—›
  • Butter—›
  • Cocoa paste—
  • Soya bean—›
  • Cottonseed oil—›
  • E150a—
  • Whey—›
  • Salt—›
  • Natural flavouring—
  • Modified corn starch—›
  • Cocoa—›
  • E471—
  • E500ii—
  • Soya lecithin—›
  • E202—
  • Brownie bits contain sugar—
  • Coconut oil—›
  • Coconut oil—›
  • Cocoa—›
  • Egg yolk—›
  • High fructose corn syrup—›
  • Wheat flour—›
  • Margarine—›
  • Partially hydrogenated soybean oil—›
  • Natural flavouring—
  • E471—
  • E160b⚠ Low
  • E100—
  • Colour—
  • Retinyl palmitate—›
  • Whey—›
  • Cocoa—›
  • Cocoa paste—
  • Modified corn starch—›
  • Salt—›
  • Soya lecithin—›
  • E202—
  • Natural flavouring—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Ice cream contains milk, cream, high fructose corn syrup, corn syrup, sugar, whey, nonfat dry milk, cocoa (processed with alkali), guar gum, mono & diglycerides, cellulose gum, polysorbate 80, carrageenan, locust bean gum, salt, glycerol monostearate, potassium sorbate, phosphoric acid, chocolate variegate contains corn syrup, sugar, bleached wheat flour, cocoa (processed with alkali), butter (milk), chocolate liquor, partially hydrogenated soybean and/or cottonseed oil, caramel color, whey, salt, natural flavor, modified corn starch, cocoa, mono and diglycerides, sodium bicarbonate, soy lecithin, potassium sorbate, brownie bits contain sugar, coconut oil, partially hydrogenated coconut oil, cocoa (processed with alkali), egg yolk, high fructose corn syrup, bleached wheat flour, margarine (partially hydrogenated soybean oil, natural flavor, mono & diglycerides, annatto and turmeric extract (color), vitamin a palmitate), whey, cocoa, chocolate liquor, modified corn starch, salt, soy lecithin, potassium sorbate, natural flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01High Fructose Corn SyrupCompoundNot assessed
  2. 02FRUCTOSECompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06Whey, protein-freeCompoundNot assessed
  7. 07WHEYCompoundNot assessed
  8. 08COCOACompoundNot assessed
  9. 09SALTCompoundNot assessed
  10. 10GLYCERYL STEARATECompoundNot assessed
  11. 11WHEATCompoundNot assessed
  12. 12BUTTERCompoundNot assessed
  13. 13SOYBEANCompoundNot assessed
  14. 14COTTONSEED OILCompoundNot assessed
  15. 15HETASTARCHCompoundNot assessed
  16. 16SOYBEAN LECITHINCompoundNot assessed
  17. 17Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  18. 18COCONUT OILCompoundNot assessed
  19. 19EGG YOLKCompoundNot assessed
  20. 20MargarineCompoundNot assessed

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