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- Pasta54.5%—
- Water27.8%—›
- Durum wheat semolina pasta13.4%—
- Spinach6.7%—›
- Dried tomato3.3%—
- Ferrous sulfate1.7%—›
- E3750.8%—
- Thiamin mononitrate0.4%—›
- E1010.2%—
- Folic acid0.2%—›
- Mayonnaise22.7%—
- Soya oil11.4%—›
- Water5.7%—›
- Egg yolk2.8%—›
- High fructose corn syrup1.4%—›
- Vinegar0.7%—›
- Salt0.4%—›
- Mustard0.2%—
- Natural flavouring<0.1%—
- E330<0.1%—
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PASTA (WATER, DURUM WHEAT SEMOLINA, DRIED SPINACH, DRIED TOMATO, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, MUSTARD, NATURAL FLAVOR, CITRIC ACID
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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