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Greenveil proxy cache
Asset write on fetch
- Fortified wheat flour67.4%—
- Wheat flour36.2%—›
- Barley malt flour15.6%—›
- E3757.8%—
- Iron3.9%—›
- Thiamin mononitrate1.9%—›
- E1011%—
- Folic acid1%—›
- Water16.3%—›
- Sugar1.5%—›
- Soya oil1.5%—›
- Yeast1.5%—›
- Wheat gluten1.5%—›
- Contains 2% and less of0.1%—
- Salt0.1%—›
- Molasses0.1%—›
- Monoglycerides0.1%—›
- E2820.1%⚠ Low
- Preservative0.1%—
- Distilled vinegar0.1%—›
- Soya lecithin0.1%—›
- E3300.1%—
- E3000.1%—
- Enzyme0.1%—›
- Yellow corn flour0.1%—
- Turmeric0.1%—›
- Colour0.1%—
- E160b8.8%⚠ Low
- Colour8.8%—
Show original label text
enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, soybean oil, yeast, wheat gluten, contains 2% or less of: salt, molasses, monoglycerides, calcium propionate (preservative), distilled vinegar, soy lecithin, citric acid, ascorbic acid, enzymes, yellow corn flour, turmeric (color), annatto (color)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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