Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Roasted garlic mayo sandwich spread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Garlic paste12%No flag
- White vinegarNo flag
- Concentrated lemon juiceNo flag
- Citric acid · E330No flag
- Potassium sorbate · E202No flag
- Natural flavouringNo flag
- IngrédientsNo flag
- Huile de canolaNo flag
- EauNo flag
- Pâte d'ail rôtiNo flag
- AilNo flag
- Huile d'oliveNo flag
- Jaune D oeuf congeleNo flag
- SucreNo flag
- Vinaigre blancNo flag
- Poudre d'ailNo flag
- Jus de citron concentréNo flag
- Sorbate de potassiumNo flag
- Arôme naturelNo flag
- EDTA disodique6%No flag
Show original label text
Canola oil, Water, Roasted garlic paste (garlic, olive oil), Frozen egg yolk, Sugar, White vinegar, Salt, Garlic powder, Concentrated lemon juice, Citric acid, Potassium sorbate, Natural flavour, Disodium EDTA. Ingrédients : Huile de canola, Eau, Pâte d'ail rôti (ail, huile d'olive), Jaune d'œuf congelé, Sucre, Vinaigre blanc, Sel, Poudre d'ail, Jus de citron concentré, Acide citrique, Sorbate de potassium, Arôme naturel, EDTA disodique.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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