Declared allergens
This product declares Tree nuts.
Declared on pack via Open Food Facts · updated 27 May 2026
Amande et avoine non laitier
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Tree nuts
Declared on pack via Open Food Facts · updated 27 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Natural flavouring12.5%No flag
- Noisettes12.5%No flag
- STARBUCKS and the Starbucks logo are used under license by et le Pour 1 c6.3%No flag
- À soupe3.1%No flag
- Entière partiellement hydrolysée1.6%No flag
- Ingredients0.8%No flag
- Partially hydrolyzed whole oat flour<0.1%No flag
- Natural flavour<0.1%No flag
- Hazelnuts<0.1%No flag
- Gomme gellane · E418<0.1%No flag
- Gomme de guar · E412No flag
- E500iiNo flag
- Gellan gum · E418No flag
- Calories 30 OINE % Daily Value* % valeur quotidienne* FatNo flag
- Lipides 1 g SaturatedNo flag
- Saturés 1 g + TransNo flag
- Trans 0 g 1% 5% CarbohydrateNo flag
- Glucides 5 a FibreNo flag
- Fibres 0 g SugarsNo flag
- Sucres 5 g ProteinNo flag
- Protéines 0.2 g 0 % 5% TTE CholesterolNo flag
- Cholestérol 0 mg Sodium 20 mg 1% CONC Potassium 30 mg 1% Calcium 0 mg 0% SHANE WELD IS BROEL DONTRE OUALIT OF OPENE IronNo flag
- Fer 0 mg 0 % *5% or less is a littleNo flag
- Or more is a lot BEV A LE SIE AU R EF Fartially hydrolyzed whole oat flourNo flag
- COME OPTIMAL H.JOR 2021 SIarhNo flag
Show original label text
Eau, Sucre, Huile de Arôme naturel (noisettes). STARBUCKS and the Starbucks logo are used under license by et le Pour 1 c. à soupe (15 ml) entière partiellement hydrolysée, Ingredients: Water, Sugar, Coconut oil, Partially hydrolyzed whole oat flour, Guar gum, Natural flavour (hazelnuts). Gomme gellane, Gomme de guar, Tocophérols, Bicarbonate de soude, Tocopherols, Baking soda, Gellan gum, Calories 30 OINE % Daily Value* % valeur quotidienne* Fat/Lipides 1 g Saturated /saturés 1 g + Trans/trans 0 g 1% 5% Carbohydrate / Glucides 5 a Fibre /Fibres 0 g Sugars/Sucres 5 g Protein / Protéines 0.2 g 0 % 5% TTE Cholesterol / Cholestérol 0 mg Sodium 20 mg 1% CONC Potassium 30 mg 1% Calcium 0 mg 0% SHANE WELD IS BROEL DONTRE OUALIT OF OPENE Iron/Fer 0 mg 0 % *5% or less is a little, 15% or more is a lot BEV A LE SIE AU R EF Fartially hydrolyzed whole oat flour, COME OPTIMAL H.JOR 2021 SIarh
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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