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Greenveil's read: consider avoiding.
Chicken meat 75%, chicken fat With skin water, potato starch, salt, dextrose, vegetable concentrate (red radish), tomato powder, spices stabilizer: diphosphate, sodium citrate,' acidity regulator: sodium acetate; favor enhancer: monosodium spice extracts, antioxidants: isoascorbic acid, sodium isoascorbate; preservatives: sodium nitrite, beechwood smoke.
Food health
Per-ingredient concern · chemical identity, not food safety
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