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  2. Cero Azúcar
Cero Azúcar
Trendy·7801552007706

Cero Azúcar

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water46.8%—›
  • Skimmed milk powder23.5%—
  • Mezcla de manteca de palma fraccionado15.9%—
  • Soya oil7.9%—›
  • Con mono- y diglicéridos de ácidos grasos4.2%—
  • Fosfolípidos1.9%—
  • E304i0.9%—
  • E3300.9%—
  • Dextrose4%—›
  • Maltodextrin2%—›
  • Almond—›
  • Mezcla de sustancias emulsionantes y estabilizadoras—
  • E471—
  • E466⚠ Low
  • E412—
  • E407⚠ Low
  • Antioxidantes—
  • E304i—
  • Vitamin E—›
  • Goma xantan—
  • Artificial flavouring—
  • E955⚠ Moderate
  • Porción—
  • 100ml—
  • "i.d.a—
  • Kg de peso corporal—
  • Colorantes artificiales—
  • E102⚠ High
  • E110⚠ High
  • Puede contener—
  • Peanut—›
  • Walnut—›
  • Gluten—›
  • Egg—›
  • Sulfite—›
Show original label text

Agua, leche descremada en polvo, mezcla de manteca de palma fraccionado y aceite de soya (con mono y diglicéridos de ácidos grasos, fosfolípidos, palmitato de ascorbilo y ácido cítrico), dextrosa, maltodextrina, trocitos de almendra (2%); mezcla de sustancias emulsionantes y estabilizadoras (mono y diglicéridos de ácidos grasos, CMC, goma guar, carragenina), antioxidantes (palmitato de ascorbilo y tocoferol), goma xantan, saborizante artificial, SUCRALOSA (11mg/porción - 11mg/100ml - "I.D.A. 0-15 mg/kg de peso corporal) y colorantes artificiales (TARTRAZINA Y AMARILLO OCASO). Puede contener: maní, nueces, gluten, huevo y sulfito.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOYBEAN OILCompoundNot assessed
  3. 03GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05DEXTROSECompoundNot assessed
  6. 06MALTODEXTRINCompoundNot assessed
  7. 07ALMONDCompoundNot assessed
  8. 08ENGLISH WALNUTCompoundNot assessed
  9. 09GLUTENCompoundNot assessed
  10. 10EGGCompoundNot assessed
  11. 11SULFITE IONCompoundNot assessed

No evidence records are attached to this product yet.

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