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  3. Beignets fourrés aux pommes
Beignets fourrés aux pommes
U·Snacks · 2000000196091

Beignets fourrés aux pommes

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Dough64%—
  • Wheat flour64%—›
  • Fresh egg16%—
  • Water10%—›
  • Colza oil5%—›
  • Sugar2.5%—›
  • Yeast1.3%—›
  • Egg yolk0.6%—›
  • Salt0.3%—›
  • Emulsifier0.2%—
  • E4710.2%—
  • E472<0.1%—
  • Colour<0.1%—
  • E160<0.1%—
  • Wheat gluten<0.1%—›
  • Filling<0.1%—
  • Apple<0.1%—›
  • Purée<0.1%—
  • Sugar—›
  • Preservative—
  • E202—
  • Acidity regulator—
  • Concentrated lemon juice—
  • Huile de cuisson—
  • Sunflower oil—›
Show original label text

Pâte 64% : Farine de BLÉ, ŒUFS frais 16%, eau, huile de colza, sucre, levure, jaunes d'ŒUFS, sel, émulsifiants: E471-E472, colorant: caroténoïdes, GLUTEN DE BLÉ. Fourrage 30% : Pommes 65% (Purée et concentré), sucre, conservateur: sorbate de potassium, correcteur d'acidité: jus de citron concentré. Huile de cuisson 6% : Huile de tournesol.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BRASSICA NAPUS OILCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04YEASTCompoundNot assessed
  5. 05EGG YOLKCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07GLUTENCompoundNot assessed
  8. 08SUNFLOWER OILCompoundNot assessed

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