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Vilore Foods Co. Inc.Desserts · 0013343082992

Pronto, Custard With Caramel Flan, Vanilla

Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 22 Apr 2020

Ingredients

  • Flan50%No flag
  • Sugar25%No flag
  • Maltodextrin12.5%No flag
  • Carrageenan · E4076.3%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Xanthan gum · E4153.1%No flag
  • Ascorbic acid · E3001.6%No flag
  • Ferric diphosphate0.8%No flag
  • Niacinamide · E3750.4%No flag
  • Zinc sulfate0.2%No flag
  • Pyridoxine hcl<0.1%No flag
  • Thiamin mononitrate<0.1%No flag
  • Retinyl palmitate<0.1%No flag
  • Folic acid<0.1%No flag
  • CyanocobalaminNo flag
  • Iodised saltNo flag
  • Artificial flavouringNo flag
  • Acesulfame k · E950Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Caramel · E15050%No flag
  • Corn syrup25%No flag
  • High fructose corn syrup12.5%No flag
  • Water6.3%No flag
  • Artificial flavouring3.1%No flag
  • Potassium sorbate · E2021.6%No flag
  • Preservative1.6%No flag
  • Yellow 5 · E1020.8%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow 6 · E1100.4%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Blue 1 · E1330.4%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Flan (sugar, maltodextrin, carrageenan, xanthan gum, ascorbic acid, ferric pyrophosphate, niacinamide, zinc sulfate, pyridoxine hcl, thiamine mononitrate, vitamin a palmitate, folic acid, cyanocobalamin, iodized salt, artificial flavor, acesulfame k, sucralose, yellow 5, yellow 6.) caramel (corn syrup, high fructose corn syrup, water, artificial flavor, potassium sorbate (preservative), yellow 5, yellow 6, blue 1.)

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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