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- Water53.3%—›
- Sugar23.3%—›
- Whole milk powder11.7%—›
- Food additives5.8%—
- Sodium carboxymethyl cellulose2.9%—›
- E3301.5%—
- E2700.7%—
- E452vi0.4%—
- Sodium citrate0.2%—›
- E412<0.1%—
- Polyglycose<0.1%—
- E955<0.1%⚠ Moderate
- Acesulfame<0.1%—›
- E415—
- Vitamin E—›
- Lactococcus lactis—›
- Concentrated apple juice2.9%—
- Skimmed milk powder1.5%—
- Peach juice0.7%—›
- Whey protein0.4%—›
- Peach juice0.2%—›
- Food flavour<0.1%—
- Taurine<0.1%—›
- Zinc citrate<0.1%—›
- E375<0.1%—
- Streptococcus thermophilus—›
- Lactobacillus bulgaricus—›
- Polyphosphates (E452)⚠ Low
- Carboxymethyl cellulose (CMC) (E466)⚠ Low
Show original label text
Water, sugar, whole milk powder, food additives (sodium carboxymethyl cellulose, citric acid, lactic acid, sodium tripolyphosphate, sodium citrate, guar gum, polyglycose, sucralose, acesulfame, xanthan gum, vitamin E, lactococcus lactis), concentrated apple juice, skimmed milk powder, concentrated peach juice, whey protein powder, concentrated peach juice, food flavour, taurine, zinc citrate, nicotinamide, streptococcus thermophilus, lactobacillus delbrueckii subsp. bulgaricus
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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